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Spit-roasted Pork Shoulder
Spit-roasted Pork Shoulder Pork shoulder on the grill-mod rotisserie From: No Satiation Views: 1 0 ratings Time: 00:50 More in People & Blogs
Dabbawalla from The Perennial Plate
The Dabbawalla system in Mumbai is pretty amazing. Each day, dudes take thousands of freshly made lunches to thousands of people. Why don’t we have this in the U.S.?
Episode 151: Shooting Food, Part Deux
Will tries to edit down part two of his interview with food filmmaker Christian Remde. There’s a lot of bad editing, a bit of recap for those who didn’t listen to the last episode, and then they get down to the meat and potatoes. They talk about the challenges of shooting food, what is irritating about the current state of food media, and how passion for their niche can help content creators make better work.
Episode 150: Shooting Food
Will’s not talking about hunting. He’s talking with filmmaker and food lover Christian Remde about how he started making videos about food. The conversation is so good it’s going to take two episodes to contain it all.
Episode 144: San Francisco Treats
Will and The Lovely Anastasia were in The Bay Area last week visiting pals. They went to a few farmers markets, bought some fresh produce, cooked it up, and had some nice meals.
2012 Thanksgiving Leftover Cook-Off
Watch the whole cook-off—including Will taking gravy shots, Amy wearing a turkey on her head, Mary concocting new drinks on the fly, and Lindsay talking about Thanksgiving sans turkey— at Mary Makes Dinner. There you can also look at pictures, read more about each dish, and vote for your favorite.
